Line Chef/Cook

Line Chef/Cook

• Location: Jamaica - Kingston
• Sector: Culinary Arts and Kitchen
• Permanent
• Posted: 16 Dec 2024
• 

Summary

Prepare ingredients and cook dishes following menu specifications and recipes.
Maintain the highest standards for food presentation, taste, and consistency.
Adhere to all food safety, sanitation and health standards.

About the role

We are seeking skilled and passionate Line Chefs/Cooks to join our dynamic culinary team. In this role, you will be responsible for preparing high-quality meals in accordance with recipes, portion standards, and kitchen guidelines, ensuring customer satisfaction.

Key Selection Criteria

Must be 18 and older.
Valid food handlers permit.
Proven experience as a Line Chef, Cook, or in a similar role in a professional kitchen.
Familiarity with various cooking techniques, equipment, and kitchen tools.
Ability to multitask and work efficiently under pressure in a fast-paced environment.
Strong attention to detail, time management, and organizational skills.
Knowledge of food safety regulations and best practices.
Flexibility to work nights, weekends and holidays according to roster.

How to apply

Submit your application through the link provided below, OR email us your resume at cijajobs@gmail.com.

Apply Now